Alcohol
Seimaibui
Size & UPC
720ml/ 12-pk 844650025187
Producer
Kirinzan Shuzo
Founded/Founder
Shuntaro Saito, 7ᵗʰ Generation owner and president. 1843
Location
Toji Master
Yoshiaki Hasegawa.
Rice
Gohyaku-man-goku and Koshi-ibuki produced in Niigata
Water
Soft water.
Yeast, SMV, Acidity, Amino acids
G901, -92.0, 16.5, 2.0
Serving temp
Serve chilled or on the rocks.
Tasting note
The gentle taste that highlights the rich texture and plum aroma. Made with Junmai sake, enjoy the gentle umami of rice and a crisp, clear, light and elegant taste.
Food pairing
