Alcohol
Seimaibui
Size & UPC
720/6pk - 844650025064
Producer
Kirinzan Shuzo
Founded/Founder
Shuntaro Saito – the 7th generation of the owner/founding family. 1843
Location
46 Tsugawa, Aga-cho, Higashi-kanbara-gun, Niigata 959-4402, Japan
Toji Master
Yoshiaki Hasegawa
Rice
Koshi Tanrei
Water
soft water
Yeast, SMV, Acidity, Amino acids
G9NF, +3, 1.2, 1.0
Serving temp
Serve chilled.
Tasting note
Fresh and lively with mint and lemongrass. The essence of ripe apricots tempered with anise, fennel and herbs adds complexity to this rich sake.
Food pairing
Bar au Sel sauce Hollandaise – This clean dish of Striped Bass laced with a salty tang needs a sake with delicate herbal notes and a touch of anise to bring out its flavor and enhance the citrusy butter Sauce Hollandaise.
